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Epiphanie Chocolates |
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Earl Grey:
Delight yourself with this refreshing Earl Grey truffle. We use some of the world’s best chocolate. We infuse this delicious morsal with Earl Grey tea steeped in the finest organic cream together with a blend of organic butter and French Valrhona milk chocolate. |
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Au Café:
Another delectable creation offers coffee lovers something extra special. In this creation we blend dark chocolate with coffee infused cream and tasty coffee liqueur. |
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Tahitian Blonde:
This is truly an awesome vanilla centred chocolate crafted from the finest vanilla beans blended with Valrhona White chocolate and covered with rich dark chocolate. |
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Lips - Caramel:
You will want to kiss this lip! We make a liquid caramel and blend it with a French milk chocolate. Absolutely delicious. |
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Raspberry |
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Passion Fruit:
An extremely delicious and popular chocolate! This colourful treat is made with passion fruit, white chocolate and cream. |
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Ginger:
We steep grated, fresh ginger in cream. Then we blend the ginger cream with Valrhona chocolate and add shredded organic candied ginger from Australia. |
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Saffron Swirl:
Old world elegance comes with this exquisite Persian taste tantalizing your palate with a uniquely delectable flavour. |
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Mango:
Mango puree blended with white chocolate and cream. A tropical delight! |
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Rose:
Organic Turkish Rose Oil is infused into a caramel ganache and then carefully enrobed in 64% dark French chocolate. |
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Pomegranate:
We start with a pomegranate. We extract the juice and then blend the juice with Valrhona Grand Cru white chocolate. |
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Double Smoked Bacon:
This pink pig is double smoked bacon enrobed in a special dark milk chocolate from Davou, Phillipines. Yummy! |
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Dynamite (Spice) |
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Honey |
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Peaseblossom (dark chocolate/vanilla) |
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Lemon Verbena |
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Jasmine |
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Ice Wine |
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Blueberry Matcha |
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Saskatoon Lemon (Seasonal) |
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Saskatoon Lemon (Seasonal) |
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Lemon (Seasonal) |
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Sweet Osmanthus |
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Home Our Founder About Chocolate Our Chocolates Current offerings Contact Us Media Ordering |
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